Celebrate the season as we gather to enjoy 4 courses, small plates and hand selected wines, Sunday, December 10th, 6 pm at Courchevel Bistro, Park City.
This holiday event is always one to enjoy, and this year is no different. Chef Clement and Chef Maria are putting together 4 exciting small plates that will be paired with wonderful and festive wines.
Limited space, cost is $145 – includes tax and gratuity! Must be 21+.Reservations required.